Tuscan Cuisine

A refined Tuscan menu prepared with fresh, local ingredients brought to you by Chef Nicola Chiappi, paired to our carefully curated wine selection.

*As we work with seasonal ingredients our menu is subject to change and does frequently.

Our menu
Hand-Picked

The Wine Experience

The Osteria has a carefully curated wine selection by the four owners. Following in the footsteps of the Enoteca, it features traditional Italian producers, mainly small production and each bottles that they themselves would enjoy. As opposed to having a traditional written wine list we prefer a more intimate conversation with each of our guests. We’ll accompany you to our Wine Wall where we can talk about your preferences and assist you in selecting the perfect bottle for you.

About Us

The Team

Osteria dell’Enoteca is brought to you by the team at Enoteca Pitti Gola e Cantina. Edoardo Fioravanti, Manuele Giovanelli, Lorenzo Ricci and Zeno Fioravanti are the proud owners behind this project. Assisted by Shannon Fioravanti they dreamed to open the type of place they wanted to go on their days off. The Osteria offers traditional Italian dishes accompanied by traditional Italian wines in a comfortable yet refined environment.

*Reservations Are Highly Recommended

To Request a Reservation

Osteria dell’Enoteca
Via Romana 70r, Florence
info@osteriadellenoteca.com – +39 055 2286018

Lunch from 12:30 – 14:30 *Saturday and Sunday Only
Dinner from 19:00 – 22:30

In solidarity and in compliance in the fight against the Coronavirus we will be closed in the Osteria until further notice. We will be updating our site and social media when we know dates for reopening. We hope very much to be able to return to a healthy and normal schedule soon.

This is NOT an Automated System, This is a Request Form

We will check availability and respond to you via email

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