| Menù glass of wine "red"
|
| Chardonnay | Eur 2,30 |
| Sauvignon | Eur 2,30 |
| Orvieto classico | Eur 2,30 |
| Grechetto | Eur 2,30 |
| Rondo' | Eur 2,30 |
| Torre di Giano | Eur 2,30 |
| Castello della Sala Antinori Chardonnay | Eur 5,00 |
| Antipasto dell'Osteria - selection of local cold cuts and sheep cheese | Eur 9,50 |
| Toasted bread with garlic and oil | Eur 1,50 |
| Toasted bread with tomato | Eur 2,50 |
| Toasted bread with colonnata pork | Eur 4,50 |
| Toasted bread with truffle | Eur 4,50 |
| Toasted bread with tomato, rucola and cheese | Eur 3,50 |
| Local pasta with boar | Eur 9,00 |
| Local pasta with spicy tomato souce | Eur 6,50 |
| Polenta with sheep cheese and truffle | Eur 9,50 |
| Local pasta with truffle | Eur 12,00 |
| Local pasta from Alfredo | Eur 9,00 |
| Local pasta with tomato and garlic | Eur 8,00 |
| Omelette with truffle | Eur 9,00 |
| Grilled scamorza cheese with truffle | Eur 9,00 |
| Pork chop | Eur 6,50 |
| Grilled sausages | Eur 6,50 |
| Grillsed sausage with truffle | Eur 8,50 |
| Wild boar in Sagrantino dry wine sauce | Eur 12,90 |
| Grilled veal steak with balsamic vinegar | Eur 13,90 |
| Fillet of pork with local red wine | Eur 11,00 |
| Fillet of pork with balsamic sauce | Eur 11,00 |
| Mixed cheese with honey and nut | Eur 9,50 |
| Mixed green salad | Eur 3,00 |
| Spelt salad | Eur 3,50 |
| Home made dessert | Eur 3,50 |
| Biscuits with Sagrantino dessert wine | Eur 4,50 |